A bitter favorite of Ernest Hemingway's, this drink is a tart pick me up on a sultry summer afternoon.
Contributed By: nikolas-haugIngredients
- 2 oz Holland Gin
- 1 oz Lime juice (freshly squeezed)
- 15 dashes Angostura Bitters

Directions
- Shake all ingredients with ice.
- Fill glass with crushed ice.
- Strain into glass and garnish with sliced lime.
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